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Neighborhood Bakehouse · Est. 2011

Warm crust.
Soft crumb.

Small-batch sourdough, butter pastries, and cakes worth the occasion — baked fresh before the sun’s all the way up.

Order for pickup See the menu
Rustic small-batch sourdough loaves with wheat
A flaky, flour-dusted butter croissant
Warm cinnamon morning buns
Fresh bread and baguettes on the bakehouse racks
Our bakehouse

Flour, butter, time.

No shortcuts and no mixes — just good flour, real butter, and a slow rise that you can taste. We bake through the night so it’s warm when you walk in.

  • Naturally leavened, fermented 24–36 hours
  • Regional flour and European-style butter
  • Baked fresh daily — never frozen, never held over
  • Pre-order whole loaves and cakes for pickup
★ ★ ★ ★ ★

“The sourdough ruined every grocery-store loaf for me. I’m there every Saturday now.”

A regular · reviewed on Google
Visit / Order

Come get it warm.

Order loaves, pastry boxes, or a custom cake for pickup — we’ll confirm your time.

HoursTue–Sun · 7am–2pm (or sold out) Call(412) 440-0099 Find usLawrenceville, Pittsburgh

Thank you.

Your order request is in — we’ll be in touch shortly to confirm pickup.